Ingredients
- 1 ¾ cup water
- 1 (3-ounce) bundle chicken-enhanced ramen noodles
- 1 (5-ounce) canned chicken, depleted
- 2 tablespoons harsh cream
- 2 teaspoons dried dill weed
- Green onions for decorate
Cooking Tips:
Step 1:
Heat water to the point of boiling in a pan. Separate the noodles and add them to the bubbling water. Cook until delicate, around 3 minutes. Mix in chicken, harsh cream, flavor bundle, and dill. Stew until hot.
Step 2:
Season the chicken: Before cooking, season the chicken with salt, pepper and other desired spices to add flavor.
Step 3:
Sear the chicken: Searing the chicken in a hot pan for a few minutes on each side will help to create a golden brown crust and lock in the juices.
Step 4:
Use creamy sauces: Creamy sauces are an integral part of creamy chicken dishes. Sauces made with heavy cream, chicken broth, and herbs or spices are a classic choice.
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